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The Crawford Fund Annual Conference

This year’s Conference’s theme, Progress and Prospects for Climate-Resilient Agrifood Systems: Actionable Recommendations for Policymakers and Practitioners, captures the urgency and complexity of transforming agrifood systems in response to climate change. Addressing the trade-offs between food production and net-zero targets, pursuing sustainable intensification, and promoting inclusivity are essential for building resilient and equitable agrifood systems. These themes […]

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Nudging People (and Policy) Towards Better Diets and Nutrition: Insights from South Asia

Purnima Menon is the senior director for food and nutrition policy at the International Food Policy Research Institute (IFPRI). She is also the acting director for transformative strategies. Menon has wide-ranging research experience in evaluating large-scale programs in nutrition, health systems, agriculture, gender, technology and food systems. She has authored more than 200 peer-reviewed publications, including […]

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What Do We Know About the Future of Food Systems?

Food systems have achieved remarkable progress in recent decades, but moving forward, they will face significant challenges in delivering the many outputs and services—such as poverty alleviation, nutrition and health, livelihoods, and environmental sustainability—we expect and need. By combining sophisticated analysis and close engagement with stakeholders, we can identify and explore the likely impacts of […]

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From Principles to Practice: A Problem-Oriented Approach to AI Ethics in Food Systems 

This webinar offers a practical introduction to AI ethics, with a focus on how ethical principles translate into real-world decisions. As AI tools are increasingly deployed in food systems research and innovation, questions around fairness, accountability, consent, and transparency are no longer abstract—they are critical design choices with tangible implications.  Together, the speakers will explore […]

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23rd International Congress of Nutrition (ICN)

IFPRI is participating in the 23rd International Congress of Nutrition (ICN), hosted by the International Union of Nutritional Sciences (IUNS) on August 24-29 in Paris, France.  The theme of this year’s congress is “Sustainable Food for Global Health,” bringing together experts to discuss evidence and innovations in nutrition, sustainability, food science, and public health. IFPRI […]

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The Future of Youth Jobs in Agrifood Systems in Africa

Africa’s population is the youngest of any region, affording the continent an adequate workforce to drive economic and social transformation. However, African economies are finding it difficult to create employment opportunities for this “youth bulge”—opportunities that are needed to advance on SDG target 8.6 to substantially reduce the proportion of youth not in employment, education […]

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10th annual Agriculture, Nutrition and Health (ANH) Academy Week

IFPRI is participating in the 10th annual Agriculture, Nutrition and Health (ANH) Academy Week from June 16-26, 2025. The ANH Academy Week is a series of annual events that bring together the community of researchers, practitioners and policymakers working at the intersection of agriculture, food systems, nutrition and health. The objective of the ANH Academy […]

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UN Food Systems Summit +4 Stocktake (UNFSS+4)

The 2nd UN Food Systems Summit Stocktake (UNFSS+4) will take place from July 27–29, 2025, in Addis Ababa, Ethiopia, co-hosted by Ethiopia and Italy. As we approach four years since the 2021 UN Food Systems Summit (UNFSS), UNFSS+4 will provide a platform for reflecting on progress, strengthening collaboration, and unlocking finance and investments to accelerate […]

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