food insecurity

Food insecurity in Mali: Identifying Vulnerable Households with Precision

Authors
Ibrahima Bocoum
Publisher
CIRAD
Publication date
Location
http://www.cirad.fr/en/news/all-news-items/articles/2012/science/food-insecurity-in-mali-perspective-14
Country

In 2010, 16% of people in developing countries were undernourished; way above the 10% target set by the Millennium Development Goals. This poor result calls into question food security policies, which are often based on macroeconomic indicators.

Monitoring and Evaluation (M&E) System for the Comprehensive Africa Agriculture Development Programme (CAADP)

Authors
Sam Benin, Michael Johnson, Babatunde Omilola, et al.
Publisher
Regional Strategic Analysis and Knowledge Support System (ReSAKSS)
Publication date
Location
http://www.resakss.org/index.php?pdf=39399
Source / Citation
Benin, S., M. Johnson, B. Omilola, et al. "Monitoring and Evaluation (M&E) System for the Comprehensive Africa Agriculture Development Programme (CAADP). ReSAKSS Working Paper No.6. Revised March, 2010.

The Regional Strategic Analysis and Knowledge Support System (ReSAKSS) is an Africa-wide network of regional nodes supporting the Common Market of Eastern and Southern Africa (COMESA), the Economic Community of West African States (ECOWAS) and the Southern African Development Community (SADC), in collaboration with the International Food Policy Research Institute (IFPRI) and the Africa-based centers of the Consultative Group on International Agricultural Research (CGIAR), to facilitate the implement

Food and Nutrition Security Assessment in Sudan

Authors
Southern Sudan Commission for Census Statistics and Evaluation, Central Bureau of Statistics, Sudan Integrated Food Security Information for Action (SIFSA)
Last version on
Location
http://www.fao.org/fileadmin/templates/ess/ess_test_folder/Food_security/FS_reports/Sudan_food_Insecurity.pdf
Country

This report provides a summary analysis of food insecurity in Sudan and by States, area of residence and different functional groups in the country. It presents a suite of food security indicators including the Millennium Development Goal Indicator 1.9 on the prevalence of undernourishment at the national and sub national levels. This information is useful in locating and identifying food insecure population groups in Sudan for better targeted food policies, programmes and interventions.

Food insecurity assessment: Malawi

Authors
Food and Agriculture Organization and National Statistical Office
Last version on
Location
ftp://ftp.fao.org/docrep/nonfao/other/ak515e/ak515e00.pdf
Country

This report provides information about Malawi's food insecurity situation at the national and subnational levels using FAO methodology based on food consumption statistics derived from data collected in the 2004/05 Integrated Household Survey.