Climate Change

Adaptation is considered an appropriate response to climate change and variability, especially for the smallholder farmers. However, the response decisions and actions of male and female farmers may be influenced by various factor and factor combinations that are not adequately understood. We hypothesized that both male and female farmers are climate change conscious and responsive; and that there is a gender dimension to the choice of a climate change adaptation strategy.

The debate on whether climate change will impact on peoples’ livelihoods and, hence, the need to act is essentially over and has instead shifted to the development of strategies needed by different regions and countries to adapt to climate change effects. However, there is still scanty information necessary to ably address climate change related issues. There is a considerable knowledge gap with respect to climate change impact, vulnerability and adaptation to increased climate variability and change.

This paper examines climate adaptation strategies of farmers in the Limpopo Basin of South Africa. Survey results show that while many farmers noticed long-term changes in temperature and precipitation, most could not take remedial action. Lack of access to credit and water were cited as the main factors inhibiting adaptation. Common adaptation responses reported included diversifying crops, changing varieties and planting dates, using irrigation, and supplementing livestock feed.

The present study employed the Heckman sample selection model to analyse the two- step process of adaptation to climate change, which initially requires farmers' perception that climate is changing prior to responding to changes through adaptation. Farmers' perception of climate change was significantly related to the age of the head of the household, wealth, knowledge of climate change, social capital and agro-ecological settings.

This study identifies the major methods used by farmers to adapt to climate change in the Nile Basin of Ethiopia, the factors that affect their choice of method, and the barriers to adaptation. The methods identified include use of different crop varieties, tree planting, soil conservation, early and late planting, and irrigation.